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How-To

How to Caramelize Sugar in the Microwave is an amazing kitchen hack you need in your life! Easily turn sugar into liquid gold in minutes!

How to Caramelize Sugar in the Microwave

How to Roast Chestnuts

How to Roast Chestnuts

How to Toast Garlic

How to Toast Garlic

How to Fry Tofu

How to Fry Tofu

How to Velvet Chicken

How to Velvet Meat

How to Toast Coconut in three different ways using stove, microwave or oven. With this easy-to-follow guide, you'll have fragrant coconut to use in your favorite recipes!

Three Simple Ways: How to Toast Coconut

Shrimp Stock

How to Make Shrimp Stock

Ginisang Bagoong

How to Make Ginisang Bagoong

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Appetizers

Lumpiang Shanghai filled with ground chicken, water chestnuts, and green onions. Golden, crisp and in fun bite-size, these Filipino meat spring rolls are absolutely addicting!

Lumpia Shanghai

Lumpiang Togue filled with bean sprouts, carrots, green beans, pork, and shrimps. Golden, crunchy and delicious, these vegetable spring rolls are the perfect snack or appetizer!

Lumpiang Togue

Lumpiang Galunggong is the fish version of lumpiang shanghai. Filled with flaked fish, water chestnuts, mushrooms, and celery, it's delicious and absolutely addicting dipped in spicy vinegar!

Lumpiang Galunggong

Bangus Sisig made with flaked milkfish, chopped onions, and chili peppers drizzled with fresh citrus juice. Refreshingly tangy and slightly spicy, it's delicious as a viand or appetizer.

Bangus Sisig

Crispy Sisig is the perfect use for your leftover lechon kawali! A delicious medley of tangy, spicy and crispy, it's great for family dinner meals as well as a party appetizer.

Crispy Sisig

Olive-Onion Cheese Bread

Olive-Onion Cheese Bread

Buffalo Boneless Wings

Buffalo Boneless Wings

Sriracha Shrimp Scampi

Sriracha Shrimp Scampi

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Barbecue and Grill

Korean BBQ Bulgogi made of thin beef slices marinated in a sweet and salty marinade and cooked to perfection over charcoal or tabletop griddle. This Asian BBQ beef is tender, flavorful, and delicious with steamed rice!

Korean BBQ Bulgogi

Filipino-style Barbecue Chicken

Filipino-style Barbecue Chicken

Coconut Lime Chicken

Coconut Lime Chicken

Chicken Inasal

Chicken Inasal

Grilled Tuna Belly

Grilled Tuna Belly

Inihaw na Liempo

Inihaw na Liempo

Sweet Mango Barbecue Chicken Skewers

Sweet Mango Barbecue Chicken Skewers

Inihaw na Pusit

Inihaw na Pusit (Grilled Squid)

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Beans and Legumes

Ginisang Munggo at Tinapa is a delicious mung bean stew flavored with smoked fish flakes. With hearty mung beans and vitamin-rich spinach and bittermelon, it's nutritious as it is delicious!

Ginisang Munggo at Tinapa

Callos

Callos

Steamed Pork Ribs with Black Beans

Steamed Spareribs with Black Beans

Chinese Boiled Peanuts

Chinese Boiled Peanuts

Ginataang Munggo

Ginataang Munggo

Ginataang Munggo at Baboy is a delicious mung bean stew with coconut milk and diced pork. It's hearty, delicious, and the perfect with steamed rice!

Ginataang Munggo at Baboy

Buchi

Buchi

Ginisang Munggo at Sotanghon

Ginisang Munggo at Sotanghon

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Bread and Baked Goods

Ube Mamon are soft bites of heaven! Moist, fluffy, and delightfully flavored with ube, these sponge cakes make the perfect snack or dessert any time of day.

Ube Mamon

Filipino coconut macaroons are your new favorite baked treat! Soft, chewy and chock-full of coconut flavor, these mini cupcakes absolutely addicting.

Filipino Coconut Macaroons

Pumpkin Spice Cookies with Caramel Cream Cheese Frosting

Pumpkin Spice Cookies with Caramel Cream Cheese Frosting

Super Moist Chocolate Cupcakes with Mocha Buttercream Frosting

Super Moist Chocolate Cupcakes with Mocha Buttercream Frosting

Pink Velvet Cupcakes

Pink Velvet Cupcakes

Cheese Dog Bread Rolls

Cheese Dog Bread Rolls

Calamansi Muffins

Calamansi Muffins

Mango bread loaf deliciously studded with mango bits is your new baking favorite! Soft, moist, and bursting with bright mango and warm cinnamon flavors, it's amazing as a quick breakfast or anytime snack.

Mango Bread Loaf

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Breakfast and Brunch

Corned Beef Hash Breakfast Pizza

Corned Beef Hash Breakfast Pizza

Chicken Tapa

Chicken Tapa

Filipino Tamales

Filipino Tamales

Puto Maya and Sikwate

Puto Maya and Sikwate

Filipino Beef Tapa

Filipino Beef Tapa

Daing na Bangus

Daing na Bangus

Filipino Scrambled Eggs

Filipino Scrambled Eggs

Chicken Tocino

Chicken Tocino

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Cocktails and Beverages

Cucumber Lime Smoothie is made with cucumber, lime juice, and honey. Deliciously tart and refreshing, it's the perfect summer drink.

Cucumber Lime Smoothie

Buko salad drink made with young coconut, gelatin, sago, and palm fruits. Sweet and creamy, it's the perfect summer refreshment!

Buko Salad Drink

Mango Nectar

Mango Nectar

Horchata

Horchata

Tamarind Drink

Tamarind Drink

Melon Chiller

Melon Chiller

Mango Shake

Mango Shake

Guyabano Juice

Guyabano Juice

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Eggs and Dairy

Polvoron is a Filipino-style shortbread made with toasted rice flour, powdered milk, sugar, and butter. They're perfect for gift-giving with different delicious flavors for variety!

Polvoron

Ube Macapuno Ice Cream made with purple yam and coconut sport. Rich, creamy, and with intense ube flavor, it's your next favorite frozen treat! It's so easy to make, only 4 ingredients and no ice cream maker needed!

Ube Macapuno Ice Cream

Avocado Ice Cream is creamy, delicious and the perfect treat for hot summer days. It's so easy to make, no ice cream maker needed!

Avocado Ice Cream

Mango Ice Cream

Mango Ice Cream

Mango Royale made with delicious layers of whipped cream, graham crackers, and sweet Manila mangoes. Sweet, silky, and with intense fruit flavor, this icebox is a favorite for all occasions.

Mango Royale

Mango Sago made with mangoes, tapioca pearls, and milk. Sweet, tangy and creamy, it's a summer dessert you'd want all year long!

Mango Sago

Coffee Flan is a delicious twist on the classic custard dessert. Creamy, velvety soft and with the most intense coffee flavor, it's guaranteed to satisfy sweet cravings!

Coffee Flan

Poqui Poqui is a vegetable dish made with roasted eggplant, tomatoes, and eggs. A simple dish with basic ingredients and quick prep type, it makes a great meatless breakfast or dinner meal.

Poqui Poqui

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Fish and Seafood

Bulanglang na Bangus at Hipon is a classic Filipino soup with milkfish, shrimp, water spinach, and flavored with fresh guava. Light and refreshing, it's the perfect cold weather food!

Bulanglang na Bangus at Hipon

Sinigang na Salmon Belly sa Kamias with flavorful fish belly and vegetables in a sour soup is the perfect cold weather comfort food. Delicious served with steamed rice or enjoyed on its own!

Sinigang na Salmon Belly sa Kamias

Ginisang Munggo at Tinapa is a delicious mung bean stew flavored with smoked fish flakes. With hearty mung beans and vitamin-rich spinach and bittermelon, it's nutritious as it is delicious!

Ginisang Munggo at Tinapa

Ahi Shoyu Poke is a Hawaiian raw fish salad made with fresh ahi steaks, onions, macadamia nuts, and seasonings. It's refreshing and healthy meal perfect as an appetizer or entree served over sushi rice.

Ahi Shoyu Poke

Lumpiang Togue filled with bean sprouts, carrots, green beans, pork, and shrimps. Golden, crunchy and delicious, these vegetable spring rolls are the perfect snack or appetizer!

Lumpiang Togue

Lime Grilled Fish Tacos with Mango Habanero Salsa with fresh, crisp flavors you'll love. Chock full of grilled fish, cabbage slaw, and tropical salsa, they're a healthy and delicious meal ready in minutes!

Lime Grilled Fish Tacos with Mango Habanero Salsa

Yang Chow Fried Rice is the perfect use for day-old rice. Chock full of Chinese sausage, shrimp, green peas, eggs, and green onions, it's a delicious one-pot meal!

Yang Chow Fried Rice

Honey Walnut Shrimp are lightly battered, fried to golden perfection and tossed in a sweet, creamy sauce with candied walnuts. It's delicious as an entree but just as amazing as an appetizer!

Honey Walnut Shrimp

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Fruits and Vegetables

Bulanglang na Bangus at Hipon is a classic Filipino soup with milkfish, shrimp, water spinach, and flavored with fresh guava. Light and refreshing, it's the perfect cold weather food!

Bulanglang na Bangus at Hipon

Buko Lychee Sorbet is a delicious frozen treat made with lychee and young coconut. Light and refreshing, it's a delicious way to cool off on hot summer days.

Buko Lychee Sorbet

Lumpiang Hubad with a colorful medley of vegetables and an amazing garlicky peanut sauce. It has all the delicious flavors of fresh lumpia but without the wrapper!

Lumpiang Hubad

Ginataang Puso ng Saging is a delicious vegetable dish made with banana heart, diced pork, and chili peppers in a rich coconut sauce. Rich, creamy and tasty, it's the perfect accompaniment to grilled meat or fish.

Ginataang Puso ng Saging

Mango Ice Cream

Mango Ice Cream

Pancit Langlang is a delicious combination of fresh miki and cellophane noodles with ground pork, flaked chicken, and tender-crisp vegetables. Hearty and tasty, it's perfect for family dinners or special gatherings.

Pancit Langlang

Ginisang Munggo at Tinapa is a delicious mung bean stew flavored with smoked fish flakes. With hearty mung beans and vitamin-rich spinach and bittermelon, it's nutritious as it is delicious!

Ginisang Munggo at Tinapa

Panda Express Chow Mein Copycat

Panda Express Chow Mein Copycat

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Meat and Poultry

Ginataang Puso ng Saging is a delicious vegetable dish made with banana heart, diced pork, and chili peppers in a rich coconut sauce. Rich, creamy and tasty, it's the perfect accompaniment to grilled meat or fish.

Ginataang Puso ng Saging

Chicken Adobo with Tamarind is a unique twist on our classic adobo. Braised in soy sauce, tamarind pulp and aromatics, it's a hearty and delicious dish perfect with steamed rice.

Chicken Adobo with Tamarind

Chicken a la King made with poached chicken, mushrooms, sweet peppers, and heavy cream is a casserole dish the whole family is sure to love. Rich and creamy, it's delicious over rice or pasta.

Chicken a la King

Pancit Langlang is a delicious combination of fresh miki and cellophane noodles with ground pork, flaked chicken, and tender-crisp vegetables. Hearty and tasty, it's perfect for family dinners or special gatherings.

Pancit Langlang

Lumpiang Shanghai filled with ground chicken, water chestnuts, and green onions. Golden, crisp and in fun bite-size, these Filipino meat spring rolls are absolutely addicting!

Lumpia Shanghai

Grilled Shrimp Mango Avocado Salad is a refreshing medley of flavors you'd love as a side dish or a light lunch. Chock-full of grilled shrimps, juicy mangoes, creamy avocados, and crisp cucumbers in a tangy honey lime dressing, it's healthy and delicious.

Grilled Shrimp Mango Avocado Salad

Lumpiang Togue filled with bean sprouts, carrots, green beans, pork, and shrimps. Golden, crunchy and delicious, these vegetable spring rolls are the perfect snack or appetizer!

Lumpiang Togue

Asian Jalapeno Chicken requires simple ingredients and is ready in less than 30 minutes. With moist chicken, sweet and savory flavors, and a kick of spice, it's sure to be a family favorite!

Asian Jalapeno Chicken

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Rice, Potatoes and Noodles

Pancit Langlang is a delicious combination of fresh miki and cellophane noodles with ground pork, flaked chicken, and tender-crisp vegetables. Hearty and tasty, it's perfect for family dinners or special gatherings.

Pancit Langlang

Panda Express Chow Mein Copycat

Panda Express Chow Mein Copycat

Yang Chow Fried Rice is the perfect use for day-old rice. Chock full of Chinese sausage, shrimp, green peas, eggs, and green onions, it's a delicious one-pot meal!

Yang Chow Fried Rice

Kalamay sa Latik with sticky rice cake stewed in simple syrup, coconut curds, and jackfruit strips. Sweet, chewy and fragrant, this Filipino sweet delicacy is delicious for dessert or midday snack.

Kalamay sa Latik

Pancit Palabok is a delicious Filipino noodle dish topped with shrimp gravy, shrimp, smoked fish flakes, pork cracklings, and eggs. Hearty and savory, it's perfect as a light meal or anytime snack.

Pancit Palabok

Filipino-style spaghetti is an interesting take on an Italian classic dish. Made with banana catsup and hot dogs, it's not your ordinary bolognese!

Filipino-style Spaghetti

Filipino-style Pasta Carbonara made with bacon, mushrooms, and cream sauce. Hearty and delicious, it's a guaranteed crowd pleaser!

Filipino-style Pasta Carbonara

Ginataang Manok

Ginataang Manok

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Soups and Salads

Bulanglang na Bangus at Hipon is a classic Filipino soup with milkfish, shrimp, water spinach, and flavored with fresh guava. Light and refreshing, it's the perfect cold weather food!

Bulanglang na Bangus at Hipon

Sinigang na Salmon Belly sa Kamias with flavorful fish belly and vegetables in a sour soup is the perfect cold weather comfort food. Delicious served with steamed rice or enjoyed on its own!

Sinigang na Salmon Belly sa Kamias

Ginisang Munggo at Tinapa is a delicious mung bean stew flavored with smoked fish flakes. With hearty mung beans and vitamin-rich spinach and bittermelon, it's nutritious as it is delicious!

Ginisang Munggo at Tinapa

Grilled Shrimp Mango Avocado Salad is a refreshing medley of flavors you'd love as a side dish or a light lunch. Chock-full of grilled shrimps, juicy mangoes, creamy avocados, and crisp cucumbers in a tangy honey lime dressing, it's healthy and delicious.

Grilled Shrimp Mango Avocado Salad

Thai mango salad made of juicy mango strips, crisp bean sprouts, fragrant basil, toasted coconut, crunchy peanuts and a tangy lime dressing. Fresh, healthy and delicious, it's your go-to salad this summer season!

Thai Mango Salad

Sinigang na Inihaw na Liempo is a delicious take on a popular Filipino sour soup made with grilled pork belly and vegetables in tangy tamarind broth. Served with steamed rice or on its own, it's the perfect cold day comfort food.

Sinigang na Inihaw na Liempo

Chicken Corn Soup

Chicken Corn Soup

Ginisang Sardinas at Miswa

Ginisang Sardinas at Miswa

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Spreads, Sauces and Condiments

Peppered Strawberry Jam

Peppered Strawberry Jam

Ginisang Bagoong

How to Make Ginisang Bagoong

Chicken Salad Sandwich Spread

Chicken Salad Sandwich Spread

Lechon Sauce

Lechon Sauce

Minatamis na Bao (Coconut Jam)

Minatamis na Bao (Coconut Jam)

How to Make Sweet and Sauce

How to Make Sweet and Sour Sauce

Atchara

Atchara

Cheese Pineapple Sandwich Spread

Cheese Pineapple Sandwich Spread

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Sweets and Desserts

Polvoron is a Filipino-style shortbread made with toasted rice flour, powdered milk, sugar, and butter. They're perfect for gift-giving with different delicious flavors for variety!

Polvoron

Buko Lychee Sorbet is a delicious frozen treat made with lychee and young coconut. Light and refreshing, it's a delicious way to cool off on hot summer days.

Buko Lychee Sorbet

Ube Macapuno Ice Cream made with purple yam and coconut sport. Rich, creamy, and with intense ube flavor, it's your next favorite frozen treat! It's so easy to make, only 4 ingredients and no ice cream maker needed!

Ube Macapuno Ice Cream

Ube Mamon are soft bites of heaven! Moist, fluffy, and delightfully flavored with ube, these sponge cakes make the perfect snack or dessert any time of day.

Ube Mamon

Avocado Ice Cream is creamy, delicious and the perfect treat for hot summer days. It's so easy to make, no ice cream maker needed!

Avocado Ice Cream

Mango Ice Cream

Mango Ice Cream

Mango Royale made with delicious layers of whipped cream, graham crackers, and sweet Manila mangoes. Sweet, silky, and with intense fruit flavor, this icebox is a favorite for all occasions.

Mango Royale

Mango Sago made with mangoes, tapioca pearls, and milk. Sweet, tangy and creamy, it's a summer dessert you'd want all year long!

Mango Sago

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