Go Back
–+ servings
cheese pineapple spread in a white bowl with pandesal on the side
Print Recipe
4 from 5 votes

Cheese Pineapple Sandwich Spread

Cheese Pineapple Spread with tropical flavors kids and adults alike will love! Easy to make and with only 4 ingredients, it's perfect as a snack or appetizer.
Prep Time10 minutes
Chill30 minutes
Total Time40 minutes
Course: Condiment
Cuisine: Filipino
Servings: 6 Servings
Calories: 193kcal
Author: Lalaine Manalo

Ingredients

  • 1 cup crushed pineapple, drained
  • 1 ½ cups American processed cheese, shredded (Eden)
  • 2 tablespoons mayonnaise
  • salt to taste
US Customary - Metric

Instructions

  • In a bowl, combine crushed pineapple, shredded cheese, and mayonnaise. Season with salt to taste. Stir well.
  • Refrigerate for about 30 minutes to allow flavors to meld.

Notes

The mixture will be a little loose at first; give it a few minutes to chill and firm up in the refrigerator.

Nutrition

Calories: 193kcal | Carbohydrates: 15g | Protein: 5g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 504mg | Potassium: 154mg | Fiber: 1g | Sugar: 14g | Vitamin A: 315IU | Vitamin C: 8.8mg | Calcium: 311mg | Iron: 0.5mg