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Panda Express Chow Mein Copycat
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3.88 from 16 votes

Panda Express Chow Mein Copycat

Panda Express Chow Mein Copycat is ready in minutes and uses easy to find ingredients. Forget take-out, recreate the restaurant flavors you love cheaper and better at home!
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Side Dish
Cuisine: Asian
Servings: 4 Servings
Calories: 404kcal
Author: Lalaine


  • 14 ounces stir-fry noodles
  • 2 tablespoons canola oil
  • 1/4 cup soy sauce
  • 2 tablespoons oyster sauce
  • 2 tablespoons Chinese cooking wine
  • 1 tablespoon brown sugar
  • 1 teaspoon sesame oil
  • 1/4 teaspoon pepper
  • 1 onion, peeled and sliced thinly
  • 1/2 head cabbage, sliced thinly
  • 4 stalks celery, sliced thinly on a bias


  • In a large bowl, soak noodles in hot water for about 3 to 5 minutes. Drain well.
  • In a small bowl, combine soy sauce, oyster sauce, cooking wine, brown sugar, sesame oil, and pepper. Stir until blended and sugar is dissolved.
  • In wok or wide pan over high heat, heat canola oil.
  • Add onions, cabbage, and celery. Cook for about 2 to 3 minutes or until the vegetables begin to caramelize.
  • Add noodles and sauce mixture. Using tongs, gently stir together until combined and evenly coated with sauce.
  •  Continue to cook for about 2 to 3 minutes or until heated through and sauce is mostly absorbed. Serve hot.


Calories: 404kcal | Carbohydrates: 64g | Protein: 13g | Fat: 9g | Sodium: 1553mg | Potassium: 367mg | Fiber: 7g | Sugar: 9g | Vitamin A: 300IU | Vitamin C: 45.4mg | Calcium: 70mg | Iron: 3.2mg